Key message Given recent advances in pulse molecular biology, genomics-driven breeding
has emerged as a promising approach to address the issues of limited genetic gain and low …

Protein legumes are among the most important crops for sustainable agriculture and global
food security for decades to come. Unfortunately, they are subject to several abiotic stresses …

Abstract Lentil (Lens culinaris Medik. ssp. culinaris) is one of the oldest cultivated plants that
originated from L. culinaris Medik. ssp. orientalis in the Near East arc and Asia Minor. This …

High efficient and repeatable in vitro regeneration protocol was established from embryo
axis, half-seed, axillary meristem, and cotyledonary node explants of chickpea. Various …

This study is the first report on the biosynthesized iron oxide nanoparticles (IONPs) which
mediate in-vitro callus induction and shoot regeneration in economically important …

Chickpea transformation is an important component for the genetic improvement of this crop,
achieved through modern biotechnological approaches. However, recalcitrant tissue …

Grain legumes, the important constituents of sustainability‐based crop** systems and
energy‐limited vegetarian diets have long been the subject of scientific research …

This review recapitulates the history, important milestones, the current status, and the
perspectives of the pea (Pisum sativum L.) transformation as a tool for pea crop breeding. It …

In this study, we developed a reliable and efficient Agrobacterium-mediated genetic
transformation system by applying sonication and vacuum infiltration to six chickpea …

Plant‐specific LBD (LATERAL ORGAN BOUNDARIES Domain) genes play critical roles in
various plant growth and development processes. However, the number and characteristics …