Perovskite nanocrystals (PNCs) served as an emerging optical indicator for food safety and quality assessment: progress, challenges, and opportunities
Life-threatening food safety incidents, especially foodborne diseases, are an increasingly
severe global public health problem. Food safety and quality assessment have become …
severe global public health problem. Food safety and quality assessment have become …
Detecting Bacteria with Ultralow Concentrations by Enzymatic Cascade Reaction–Amplifying Strategy
Q Peng, H Wan, Z Yu, S Li, H Huang, L Zhang… - Analytical …, 2024 - ACS Publications
Bacteria can cause infectious diseases even at ultralow concentrations (< 1 CFU/mL). It is
important to rapidly identify bacterial contamination at ultralow concentrations. Herein, FITC …
important to rapidly identify bacterial contamination at ultralow concentrations. Herein, FITC …
[HTML][HTML] Detection of Viable but Nonculturable E. coli Induced by Low-Level Antimicrobials Using AI-Enabled Hyperspectral Microscopy
Rapid detection of bacterial pathogens is essential for food safety and public health, yet
bacteria can evade detection by entering a viable but nonculturable (VBNC) state under …
bacteria can evade detection by entering a viable but nonculturable (VBNC) state under …
A novel ensemble approach with deep transfer learning for accurate identification of foodborne bacteria from hyperspectral microscopy
Q ul Ain, S Asif - Computational Biology and Chemistry, 2024 - Elsevier
The detection of foodborne bacteria is critical in ensuring both consumer safety and food
safety. If these pathogens are not properly identified, it can lead to dangerous cross …
safety. If these pathogens are not properly identified, it can lead to dangerous cross …
Surface Functionalized Nanofiber Membrane for the Detection of Ultra-Low Concentration Foodborne Pathogenic Bacteria by Amplifying Signal Through Cascade …
Q Peng, H Wan, S Li, H Huang, L Zhang… - Available at SSRN … - papers.ssrn.com
Low concentration and high hazard are the characteristics of the foodborne pathogenic
bacteria. Traditional plate method for bacterial identification and detection are not efficient …
bacteria. Traditional plate method for bacterial identification and detection are not efficient …