Assessment of foodborne disease hazards in beverages consumed in Nigeria: a systematic literature review

DO Oduori, E Kwoba, L Thomas, D Grace… - … pathogens and disease, 2022 - liebertpub.com
Risk assessment is a formal process of identifying hazards and assessing the risk
associated with them (risk is a combination of the severity of illness and the probability of …

Simulation of MICROBACT strip assay using colored liquids to demonstrate identification of unknown gram-negative organisms in undergraduate laboratory

LB Khan, S Swift, T Kamal… - Journal of Microbiology & …, 2018 - journals.asm.org
Identification of unknown microorganisms to the species level is an important component of
a microbiology course. Modern technologies such as matrix assisted laser desorption …

[PDF][PDF] Prevalence and antibiogram of coliform bacteria, occurrence of fungi in subclinical mastitis in small ruminants in Plateau State, Nigeria

KN Anueyiagu, SK Audu, BD Joshua… - Journal of Animal …, 2020 - researchgate.net
This study was conducted to determine the prevalence of coliform bacteria and fungi in
ovine and caprine raw milk in Plateau State of Nigeria. In a cross sectional study, a total of …

The Application of Rhizobacteria and Indigenous Microorganism on Cow Rumen in Soybean Plants (Glycine max L.)

M Astriani, AL Abadi, S Zubaidah… - … , Science, and Education …, 2019 - atlantis-press.com
Soybeans are national food crop commodity with a high level of consumption per year.
Efforts to increase soybean production are accomplished through fertilizer application. The …