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Algae in food: A general review
S Ścieszka, E Klewicka - Critical reviews in food science and …, 2019 - Taylor & Francis
Algae are common all over the Earth. Due to their rich chemical composition and content of
bioactive substances they have been used in many fields of industry. Their gelling …
bioactive substances they have been used in many fields of industry. Their gelling …
Antitumor potential of carrageenans from marine red algae
M Khotimchenko, V Tiasto, A Kalitnik, M Begun… - Carbohydrate …, 2020 - Elsevier
Marine algae are abundant and inexhaustive sources of the bioactive compounds with the
various benefits for human health. Among these substances an attention is given to the …
various benefits for human health. Among these substances an attention is given to the …
[HTML][HTML] Seaweeds as valuable sources of essential fatty acids for human nutrition
The overexploitation of terrestrial habitats, combined with the ever-growing demand for food,
has led to the search for alternative food sources. The importance of seaweeds as food …
has led to the search for alternative food sources. The importance of seaweeds as food …
An overview on red algae bioactive compounds and their pharmaceutical applications
Objectives To review red algae bioactive compounds and their pharmaceutical applications.
Content Seaweed sources are becoming attractive to be used in health and therapeutics …
Content Seaweed sources are becoming attractive to be used in health and therapeutics …
[HTML][HTML] Rehashing our insight of seaweeds as a potential source of foods, nutraceuticals, and pharmaceuticals
In a few Southeast Asian nations, seaweeds have been a staple of the cuisine since
prehistoric times. Seaweeds are currently becoming more and more popular around the …
prehistoric times. Seaweeds are currently becoming more and more popular around the …
A concise review of the brown macroalga Ascophyllum nodosum (Linnaeus) Le Jolis
Ascophyllum nodosum is a large and common brown alga. The fronds are olive-brown but
can appear yellowish when stressed. It is a common, intertidal species around the periphery …
can appear yellowish when stressed. It is a common, intertidal species around the periphery …
[HTML][HTML] In vitro activities of kappa-carrageenan isolated from red marine alga Hypnea musciformis: Antimicrobial, anticancer and neuroprotective potential
This study assessed the antioxidant, antimicrobial, anticancer and neuroprotective activities
of the kappa (k)-carrageenan isolated from the red alga Hypnea musciformis (Hm-SP). The …
of the kappa (k)-carrageenan isolated from the red alga Hypnea musciformis (Hm-SP). The …
[SÁCH][B] Therapeutic and nutritional uses of algae
L Pereira - 2018 - taylorfrancis.com
Algae have been used since ancient times as food, fodder, fertilizer and as source of
medicine. Nowadays seaweeds represent an unlimited source of the raw materials used in …
medicine. Nowadays seaweeds represent an unlimited source of the raw materials used in …
Biological and therapeutic properties of the seaweed polysaccharides
L Pereira - International Biology Review, 2018 - esmed.org
Biological and therapeutic properties of the seaweed polysaccharides Page 1 Pereira L.
International Biology Review, vol. 2, issue 2, June 2018 Page 1 of 50 Copyright 2018 KEI …
International Biology Review, vol. 2, issue 2, June 2018 Page 1 of 50 Copyright 2018 KEI …
[HTML][HTML] Seaweeds' carbohydrate polymers as plant growth promoters
Currently, the high food demand led to a mass agriculture practices, whereas crop
productivity is one of the major concerns for the producers. However, the intensification of …
productivity is one of the major concerns for the producers. However, the intensification of …