[HTML][HTML] Antibacterial properties of propolis

I Przybyłek, TM Karpiński - Molecules, 2019 - mdpi.com
Researchers are continuing to discover all the properties of propolis due to its complex
composition and associated broad spectrum of activities. This review aims to characterize …

Honey, propolis, and royal jelly: a comprehensive review of their biological actions and health benefits

VR Pasupuleti, L Sammugam… - … medicine and cellular …, 2017 - Wiley Online Library
Background. There are several health benefits that honeybee products such as honey,
propolis, and royal jelly claim toward various types of diseases in addition to being food …

Wax worm saliva and the enzymes therein are the key to polyethylene degradation by Galleria mellonella

A Sanluis-Verdes, P Colomer-Vidal… - Nature …, 2022 - nature.com
Plastic degradation by biological systems with re-utilization of the by-products could be a
future solution to the global threat of plastic waste accumulation. Here, we report that the …

Effect of ethanol/water solvents on phenolic profiles and antioxidant properties of Bei**g propolis extracts

C Sun, Z Wu, Z Wang, H Zhang - … ‐Based Complementary and …, 2015 - Wiley Online Library
Propolis is a natural substance known to be beneficial for human health and used as a folk
medicine in many parts of the world. In this study, phenolic profiles and antioxidant …

[PDF][PDF] Determination of therapeutic potential of Mentha longifolia ssp. longifolia

M Sevindik, H Akgul, M Pehlivan… - Fresen Environ …, 2017 - researchgate.net
The present study aimed to determine antioxidant, antimicrobial activities and oxidative
stress properties of the ethanol extracts of Mentha longifolia L. Hudson subsp. longifolia …

Evaluation of bioactive compounds potential and antioxidant activity of brown, green and red propolis from Brazilian northeast region

JKS Andrade, M Denadai, CS de Oliveira… - Food Research …, 2017 - Elsevier
The aim of the present study was to determine the contents of bioactive compounds present
in brown, green and red species of propolis cultivated in the Brazilian northeast states of …

Functional properties of honey, propolis, and royal jelly

M Viuda‐Martos, Y Ruiz‐Navajas… - Journal of food …, 2008 - Wiley Online Library
Honey, propolis, and royal jelly, products originating in the beehive, are attractive
ingredients for healthy foods. Honey has been used since ancient times as part of traditional …

[HTML][HTML] Bioactive compounds and health-promoting properties of royal jelly: A review

MF Ramadan, A Al-Ghamdi - Journal of functional foods, 2012 - Elsevier
Royal jelly (RJ) is an important functional food item that possess several health promoting
properties. It has been widely used in commercial medical products, healthy foods and …

Polyphenols from bee pollen: structure, absorption, metabolism and biological activity

A Rzepecka-Stojko, J Stojko, A Kurek-Górecka… - Molecules, 2015 - mdpi.com
Bee pollen constitutes a natural source of antioxidants such as phenolic acids and
flavonoids, which are responsible for its biological activity. Research has indicated the …

Comparison of the antimicrobial activity of propolis extracts obtained by means of various extraction methods

K Pobiega, K Kraśniewska, D Derewiaka… - Journal of food science …, 2019 - Springer
The objective of the study was to compare the antimicrobial activities of ethanolic propolis
extracts obtained using different extraction methods. Extraction of propolis was carried out …