Through a systematic review of recent publications on residents' quality of life (QOL) in
relation to tourism development (TD), this study surveys associated dynamics and emerging …

The main objectives of this study are to verify the underlying service attributes of food
delivery application (FDA), propose a structural model to investigate service dimensions that …

Purpose The main objectives of this study are to (1) explore underlying components and
attributes of travel applications that influence traveler usage intention and (2) investigate …

This study investigates the relationship between sensory impressions and perceived value
in explaining the behavior of floating market tourists. It also explores whether the effects of …

This study aims to explain Asian traveler behaviors concerning ethical animal tourism, using
the value-attitude-behavior model as the research framework. Through structural equation …

Purpose Underpinned by three-factor theory, this study aims to: examine the dynamics
(asymmetry) of multi-quality low-carbon attributes towards the Thai tourists' perception and …

Purpose This paper aims to determine the significance of tourist walkability on three
community-based tourism sustainability indicators, namely, the economic, social and …

Although the tourism sector has made efforts to promote low-carbon tourism as one of the
ways to address the challenge of climate change, understanding of the current low-carbon …

Purpose The purpose of this study is to explore the relationship between self-congruence
and attendee engagement in explaining emotional attachment in the context of cultural …

This study was intricately crafted to explore the decision-making processes of customers at
sustainable food truck venues. The study aimed to examine customers' pro-responsible …