The worldwide increase in population continues to threaten the sustainability of agricultural
systems since agricultural output must be optimized to meet the global rise in food demand …

Soybean [Glycine max (L.) Merrill] cultivation is important for its dual role as rich source of
dietary protein and soil fertility enhancer, but production is constrained by soil nutrient …

Soybean (Glycine max) is a leguminous crop grown worldwide for its dual qualities viz. high
protein and oil content. It contains about 40–42% protein and 20–22% oil and is one of the …

Crop-livestock integration is an efficient technique that enables crop** and animal
production in the same area, takes advantage of all the benefits that this synergism provides …

Growing soybeans requires adjustment of micronutrient nutrition on poorly fertile soils. Foliar
fertilization can overcome the deficiency of micronutrients in plants in the most important …

Soybean is a rich source of protein and oil for humans. It forms a symbiotic association with
rhizobia to fix atmospheric nitrogen for its growth and development. Rhizobial type‐III …

Seed inoculation with symbiotic bacteria is a commonly employed practice in soybean
cultivation. As a result, nodulation proceeds properly and plants self-supply atmospheric …

Among integrated crop–livestock systems, forage succession is an advantageous strategy
for the use of pasture to feed cattle in periods of low rainfall, as well as for the generation of …

Background For manipulating N 2 fixation and improve the N benefits to agricultural
legumes, there is a need to reduce the inhibitory effect of applied N on Rhizobia inoculant …

This study was conducted to evaluate the effects of Bradyrhizobium japonicum SAY3-7,
Bradyrhizobium elkanii BLY3-8, and Streptomyces griseoflavus P4 on the symbiotic …