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Toward in-process technology-aided automation for enhanced microbial food safety and quality assurance in milk and beverages processing
Ensuring the safety of food products is critical to food production and processing. In food
processing and production, several standard guidelines are implemented to achieve …
processing and production, several standard guidelines are implemented to achieve …
Polyhydroxybutyrate biosynthesis from different waste materials, degradation, and analytic methods: A short review
The increase in environmental consciousness has promoted the use of renewable
resources. A tremendous spike has been observed in the use of products that decompose …
resources. A tremendous spike has been observed in the use of products that decompose …
[HTML][HTML] Cross-linked density determination of natural rubber compounds by different analytical techniques
This paper investigated the formation of crosslinks in natural rubber compounds in the
vulcanization systems: conventional (CV), semi-efficient (SEV), and efficient (EV), processed …
vulcanization systems: conventional (CV), semi-efficient (SEV), and efficient (EV), processed …
Unveiling the Role of PEO-Capped TiO2 Nanofiller in Stabilizing the Anode Interface in Lithium Metal Batteries
Lithium metal batteries (LMBs) will be a breakthrough in automotive applications, but they
require the development of next-generation solid-state electrolytes (SSEs) to stabilize the …
require the development of next-generation solid-state electrolytes (SSEs) to stabilize the …
Comparison of the hydrophilicity of water-soluble poly (2-alkyl-2-oxazoline) s, poly (2-alkyl-2-oxazine) s and poly (2, 4-dialkyl-2-oxazoline) s
Poly (cyclic imino ether) s (PCIEs) including poly (2-alkyl-2-oxazoline) s (POx), poly (2-alkyl-
2-oxazine) s (POz) and poly (2, 4-dialkyl-2-oxazoline) s (PdOx) are a rapidly emerging …
2-oxazine) s (POz) and poly (2, 4-dialkyl-2-oxazoline) s (PdOx) are a rapidly emerging …
The use of time domain 1H NMR to study proton dynamics in starch‐rich foods: A review
Starch is a major contributor to the carbohydrate portion of our diet. When it is present with
water, it undergoes several transformations during heating and/or cooling making it an …
water, it undergoes several transformations during heating and/or cooling making it an …
Quantitative characterization of the crosslinking degree of hydroxypropyl guar gum fracturing fluid by low-field NMR
C Zhang, Y Wang, Z Yin, Y Yan, Z Wang… - International Journal of …, 2024 - Elsevier
As a widely used water-based fracturing fluid, the performance of hydroxypropyl guar gum
fracturing fluid is closely related to the degree of crosslinking, the quantitative …
fracturing fluid is closely related to the degree of crosslinking, the quantitative …
Advancements in characterization techniques for microemulsions: From molecular insights to macroscopic phenomena
L Li, J Qu, W Liu, B Peng, S Cong, H Yu, B Zhang, Y Li - Molecules, 2024 - mdpi.com
Microemulsions are thermodynamically stable, optically isotropic, transparent, or semi-
transparent mixed solutions composed of two immiscible solvents stabilized by amphiphilic …
transparent mixed solutions composed of two immiscible solvents stabilized by amphiphilic …
Plasticiser loss in heritage collections: Its prevalence, cause, effect, and methods for analysis
Plasticiser loss is a topic frequently mentioned in discussions on the degradation of plastic
artefacts in museum collections, particularly for plasticised poly (vinyl chloride) and cellulose …
artefacts in museum collections, particularly for plasticised poly (vinyl chloride) and cellulose …
Polyhydroxyalkanoates: Biosynthesis from alternative carbon sources and analytic methods: A short review
TC Guimarães, ES Araújo… - Journal of Polymers and …, 2022 - Springer
In recent decades, the global accumulation of plastics and the resulting pollution, as well as
the increase in the price of oil, have driven studies aimed at the production of biodegradable …
the increase in the price of oil, have driven studies aimed at the production of biodegradable …