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Updating the Status quo on the Eco-Friendly Approach for Antioxidants Recovered from Plant Matrices Using Cloud Point Extraction
The concepts of “green chemistry” are gaining importance in the agri-food sector due to the
need to minimize pollution from toxic chemicals, improve the safety and sustainability of …
need to minimize pollution from toxic chemicals, improve the safety and sustainability of …
[HTML][HTML] Biopolymer-polyphenol conjugates: Novel multifunctional materials for active packaging
The development of natural active packaging materials and coatings presents a promising
alternative to petroleum-based packaging solutions. These materials are engineered by …
alternative to petroleum-based packaging solutions. These materials are engineered by …
Antioxidant-Rich Extracts from Lemon Verbena (Aloysia citrodora L.) Leaves through Response Surface Methodology
A member of the Verbenaceae family, Aloysia citrodora, or lemon verbena, is a medicinal
herb with antioxidant compounds. The aim of this study was to develop a green, optimized …
herb with antioxidant compounds. The aim of this study was to develop a green, optimized …
Exploring the antioxidant properties of Citrus limon (lemon) peel ultrasound extract after the cloud point extraction method
Each year, a substantial amount of food is discarded around the globe. A significant portion
of this waste consists of by-products derived from Citrus fruits such as lemons. The purpose …
of this waste consists of by-products derived from Citrus fruits such as lemons. The purpose …
[HTML][HTML] Investigation of the Polyphenol Recovery of Overripe Banana Peel Extract Utilizing Cloud Point Extraction
Consuming fruits and vegetables necessitates discarding the inedible parts, which raises
issues such as waste management and contamination of the environment. Numerous …
issues such as waste management and contamination of the environment. Numerous …
The effect of extraction conditions on the chemical profile of obtained raw poplar propolis extract
Various conditions of extraction were applied to obtain active extracts of raw poplar-type
propolis. The extraction efficiency of traditional maceration was evaluated in terms of used …
propolis. The extraction efficiency of traditional maceration was evaluated in terms of used …
[HTML][HTML] Maximizing Bioactive Compound Extraction from Mandarin (Citrus reticulata) Peels through Green Pretreatment Techniques
This study explored the use of mandarin peels as an important source of health-promoting
compounds by utilizing green methods (ie, pulsed electric field and ultrasound-assisted …
compounds by utilizing green methods (ie, pulsed electric field and ultrasound-assisted …
Innovative utilization of olive mill wastewater phenolics extracted by lecithin: Spray-dried powders in cake formulations
In the present study, the olive mill wastewater (OMW) phenolics were extracted with soy
lecithin using the cloud point extraction method, and this enriched lecithin (OMW-L) was …
lecithin using the cloud point extraction method, and this enriched lecithin (OMW-L) was …
A Comprehensive Review on Exploring the Nutraceutical Potential and Industrial Applications of Peach Waste
Peach (Prunus persica) is consumed in almost every part of the world due to its unique taste,
flavor, and other sensorial characteristics. The peach processing industry discarded many …
flavor, and other sensorial characteristics. The peach processing industry discarded many …
[HTML][HTML] Antioxidant Capacity in Two Different Cultivars of Ripe and Unripe Peaches Utilizing the Cloud-Point Extraction Method
In this study, the objective was to ascertain the optimal extraction method for the recovery of
polyphenols from two peach cultivars, namely 'Andross' and 'Everts', at unripe and ripe …
polyphenols from two peach cultivars, namely 'Andross' and 'Everts', at unripe and ripe …