Simple Summary Cancer is considered one of the leading causes of human mortality in the
world and is the subject of much research. The risk of develo** cancer depends on …

Lactic acid bacteria (LAB), a group of Gram-positive microorganisms naturally occurring in
fermented food products and used as probiotics, have been gaining the interest of …

Gastrointestinal (GI) cancers, especially gastric cancer and colorectal cancer (CRC),
represent a major global health burden. A large population of microorganisms residing in …

Gastric cancer is a leading cause of cancer death worldwide. Diet, obesity, smoking and
chronic infections, especially with Helicobacter pylori, contribute to stomach cancer …

The mammalian target of rapamycin (mTOR) and the phosphatidylinositol-3-kinase
(PI3K)/protein kinase B or Akt (PKB/Akt) signaling pathways are considered as two but …

During oxidative stress, an important factor in the development of many diseases, cellular
oxidative and antioxidant activities are imbalanced due to various internal and external …

Bacterial vaginosis (BV) is characterized by depletion of Lactobacillus and overgrowth of
anaerobic and facultative bacteria, leading to increased mucosal inflammation, epithelial …

Background Gastric cancer imposes a substantial global health burden despite its overall
incidence decrease. A broad spectrum of inherited, environmental and infectious factors …

Cancers figure among the most important causes of morbidity and mortality worldwide.
Cancer and its associated infections are always complicated even when specific cancer …

Upper gastrointestinal endoscopy is considered the gold standard for gastric lesions
detection and surveillance, but it is still associated with a non-negligible rate of missing …