Many global climate change mitigation pathways presented in IPCC assessment reports rely
heavily on the deployment of bioenergy, often used in conjunction with carbon capture and …

A continuously growing pressure to increase food, fiber, and fuel production to meet
worldwide demand and achieve zero hunger has put severe pressure on soil resources …

The total emission mitigation potential achievable by the year 2030, calculated based on
sectoral assessments, is sufficient to reduce global greenhouse gas emissions to half of the …

Advanced biofuels are among the available options to decarbonise transport in the short to
medium term especially for aviation, marine and heavy-duty vehicles that lack immediate …

A growing world population and increases in food and energy consumption have placed
production agriculture in a difficult situation. The rapid growth in food production through …

How much C can be stored in agricultural soils worldwide to mitigate rising carbon dioxide
(CO 2) concentrations, and at what cost? This question, because of its critical relevance to …

Loss of biodiversity and degradation of ecosystem services from agricultural lands remain
important challenges in the United States despite decades of spending on natural resource …

Agricultural landscapes are increasingly being managed with the aim of enhancing the
provisioning of multiple ecosystem services and sustainability of production systems …

Agroforestry and sustainable landscape management are key strategies for implementing
the UN-Sustainable Development Goals across the world's production landscapes …

Global expansion of high-input annual grain crops and associated nitrogen (N) fertilizer use
can have negative consequences for the environment and human health. Nitrate nitrogen …