Mastitis (mammary gland inflammation) is one of the most important bovine diseases
causing economic losses to dairy producers. Mammary gland inflammation is a …

In this review of the literature, mastitis-causing coagulase-negative staphylococci (CNS) and
Staphylococcus aureus are compared. Staphylococci are the bacteria most commonly …

The qualified presumption of safety (QPS) approach was developed to provide a regularly
updated generic pre‐evaluation of the safety of biological agents, intended for addition to …

The aim of this review is to assess the effect of coagulase-negative staphylococci (CNS)
species on udder health and milk yield in ruminants, and to evaluate the capacity of CNS to …

Persistence of coagulase-negative staphylococci (CNS) in intramammary infections during
lactation was studied in a research dairy herd of University of Helsinki. Milk samples from …

Mastitis is an inflammatory disease caused by microbial infection. Staphylococcus aureus is
the major etiological microorganism responsible for both clinical and subclinical mastitis in …

Background Docosahexaenoic acid (DHA) is a major dietary n-3 polyunsaturated fatty acid
(n-3 PUFA) in fish oil, and has been reported to possess a number of biological properties …

Short chain fatty acids (SCFAs) are critical nutrients for ruminants and are mainly obtained
from bacterial fermentation of carbohydrates. In addition to their nutrimental function, SCFAs …

Mastitis may be caused by a wide range of microorganisms able to induce distinct lesions in
mammary tissues. This study aims to characterize the gross and microscopic features of …

Mastitis is an inflammatory disease caused by microbial infection. Staphylococcus aureus is
one of the primary bacteria responsible for mastitis. Stevioside is isolated from Stevia …