Background Watermelon juice has gained a lot of consumer interest in recent years due to
its richness in phytochemical lycopene and its high antioxidant activity. The water activity of …

Highlights•Membrane fouling reduces permeate flux and process efficiency of juice
filtration.•Membrane fouling is a complex process characterized by four main mechanisms.• …

Fruit juice is an essential food product that has received significant acceptance among
consumers. Harmonized concentration, preservation of nutritional constituents, and heat …

Cranberries, mainly processed as juice, have garnered interest over the past decade due to
their high content of phytochemical compounds related to promising health benefits. To meet …

Spinach and orange by-products are well recognized for their health benefits due to the
presence of natural polyphenols with antioxidant activity. Therefore, the demand to produce …

Membrane separation processes are becoming a significant part of fruit juice processing
industries because of their excellent selectivity, absence of thermal and chemical treatments …

BACKGROUND Red‐fleshed dragon fruit contains high amounts of heat‐sensitive
betacyanin pigments that require non‐thermal technologies in their processing. Ultrafiltration …

Watermelon juice is proven to be a potential source of lycopene, but its exploitation and
consumption are currently constrained. The research focused on lycopene enrichment in …

Simple Summary Syrup, a concentrated solution of sugar, is widely used as a sweetener for
beverages, foods, and medicines. Palmyra palm syrup is a popular product in Asian …

This study aimed to determine the optimal conditions for the surface modification of mixed
cellulose ester (MCE) microfiltration membrane by cold plasma (CP) for apple juice …