Therapeutic Benefits and Dietary Restrictions of Fiber Intake: A State of the Art Review Next Article
in Journal Dietary Supplements in People with Metastatic Cancer Who Are Experiencing …

Alzheimer's disease is a progressive brain disease that is becoming a major health problem
in today's world due to the aging population. Despite it being widely known that diet has a …

Microglial function declines during aging. The interaction of microglia with the gut microbiota
has been well characterized during development and adulthood but not in aging. Here, we …

The gastrointestinal tract is home to trillions of diverse microorganisms collectively known as
the gut microbiota, which play a pivotal role in breaking down undigested foods, such as …

Over the past two decades, whole food supplementation strategies have been leveraged to
target mental health. In addition, there has been increasing attention on the ability of gut …

The precise mechanism by which gut dysbiosis contributes to the pathogenesis of
extraintestinal diseases and how commensal microbes mediate these processes remain …

Obesity is a risk factor for cognitive dysfunction and neurodegenerative disease, including
Alzheimer's disease (AD). The gut microbiota-brain axis is altered in obesity and linked to …

Dietary fiber intake in humans is nowadays substantially decreased as compared to the
communities of ancestral populations. Accompanying that, the incidences of inflammatory …

Background Mounting experimental evidence has shown that the gut microbiota plays a
significant role in the pathogenesis of mastitis, and clinical investigations have found that the …

Aging-associated cognitive dysfunction has a great influence on the lifespan and healthspan
of the elderly. Theaflavins (TFs), a mixture of ingredients formed from enzymatic oxidation of …