Atlantic salmon (Salmo salar) is an economically and culturally important species. Norway
has more than 400 watercourses with Atlantic salmon and supports a large proportion of the …

Migration strategies in fishes comprise a rich, ecologically important, and socioeconomically
valuable example of biological diversity. The variation and flexibility in migration is evident …

Norwegian aquaculture has grown from its pioneering days in the 1970s to be a major
industry. It is primarily based on culturing Atlantic salmon and rainbow trout and has the …

Quantitative modeling methods have become a central tool in the management of harvested
fish populations. This book examines how these modeling methods work, why they …

There is a long research history addressing olfactory imprinting, natal homing, and non-natal
straying by anadromous salmon and trout (Salmonidae). In undisturbed populations, adult …

Atlantic salmon (Salmo salar) is one of the best researched fishes, and its aquaculture plays
a global role in the blue revolution. However, since the 1970s, tens of millions of farmed …

Ecological regime shifts are abrupt changes in the structure and function of ecosystems that
persist over time, but evidence of contemporary regime shifts are rare. Historical scale data …

Since the first edition of this book, 17 years ago, aquaculture has consolidated its position as
an important means of producing food and as a contributor to global food security. Cage …

Captive breeding is used to supplement populations of many species that are declining in
the wild. The suitability of and long-term species survival from such programs remain largely …

This overview examines the status and trends of seafood production, and the positive and
negative impacts of aquaculture on biodiversity conservation. Capture fisheries have been …