Develo** climate-resilient chickpea involving physiological and molecular approaches with a focus on temperature and drought stresses
Chickpea is one of the most economically important food legumes, and a significant source
of proteins. It is cultivated in more than 50 countries across Asia, Africa, Europe, Australia …
of proteins. It is cultivated in more than 50 countries across Asia, Africa, Europe, Australia …
Exploring chickpea germplasm diversity for broadening the genetic base utilizing genomic resourses
RK Singh, C Singh, Ambika, BS Chandana… - Frontiers in …, 2022 - frontiersin.org
Legume crops provide significant nutrition to humans as a source of protein, omega-3 fatty
acids as well as specific macro and micronutrients. Additionally, legumes improve the …
acids as well as specific macro and micronutrients. Additionally, legumes improve the …
Phenotypic Characterization, Genetic Diversity Assessment in 6,778 Accessions of Barley (Hordeum vulgare L. ssp. vulgare) Germplasm Conserved in National …
The entire collection of cultivated barley germplasm accessions conserved in the Indian
National Genebank (INGB) was characterized for nine qualitative and 8 quantitative traits to …
National Genebank (INGB) was characterized for nine qualitative and 8 quantitative traits to …
Agro-morphological characterization of lentil germplasm of Indian national genebank and development of a core set for efficient utilization in lentil improvement …
Lentil (Lens culinaris Medik.) is one of the major cool-season pulse crops worldwide. Its
increasing demand as a staple pulse has led to the unlocking of diverse germplasm …
increasing demand as a staple pulse has led to the unlocking of diverse germplasm …
Chickpea (Cicer arietinum L.) Cytogenetics, Genetic Diversity and Breeding
Climate change, depleting natural resources, declining arable land and sky-high population
represent the main obstacles to the attainment of global food security. Therefore, to make a …
represent the main obstacles to the attainment of global food security. Therefore, to make a …
Broadening the genetic base of cultivated chickpea following introgression of wild Cicer species-progress, constraints and prospects
The narrow genetic base of cultivated chickpea (Cicer arietinum L.) has hindered the
progress in realizing high genetic gains in chickpea breeding programs. Moreover, different …
progress in realizing high genetic gains in chickpea breeding programs. Moreover, different …
[PDF][PDF] Genetic diversity analysis, characterization and evaluation of elite chickpea (Cicer arietinum L.) genotypes
Chickpea (Cicer arietinum L.), commonly known as gram or Bengal gram, is the third most
important pulse crop after common bean-Phaseolus vulgaris L. and field pea-Pisum sativum …
important pulse crop after common bean-Phaseolus vulgaris L. and field pea-Pisum sativum …
Multi-environment phenoty** of linseed (Linum usitatissimum L.) germplasm for morphological and seed quality traits to assemble a core collection
Linseed or flax (Linum usitatissimum L.) is one of the most ancient industrial crops
domesticated for oilseed and natural fiber. India is one of the two proposed centers of origin …
domesticated for oilseed and natural fiber. India is one of the two proposed centers of origin …
Characterization of wheat germplasm conserved in the Indian National Genebank and establishment of a composite core collection
The use of untapped plant genetic resources of wheat (Triticum spp.) can enhance its
productivity. In the present study, we characterized 22,416 accessions of three different …
productivity. In the present study, we characterized 22,416 accessions of three different …
Morphological description of chickpea (Cicer arietanum L) genotypes using DUS characterization
The cultivated chickpea (Cicer arietinum) holds great importance as a pulse crop in India.
The identification and classification of diverse genotypes are crucial for implementing …
The identification and classification of diverse genotypes are crucial for implementing …