Treating livestock as senseless production machines has led to rampant depletion of natural
resources, enhanced greenhouse gas emissions, gross animal welfare violations, and other …

Maximizing annual pasture consumption without negatively impacting individual cow
performance is of great importance in grass-based dairy and beef systems due to pasture …

The occurrence of antibiotics in agricultural soils has raised concerns due to their potential
risks to ecosystems and human health. However, a comprehensive understanding of …

Abstract The European Green Deal aims notably to achieve a fair, healthy, and
environmentally friendly food system in the European Union. We develop a partial …

Nitrous oxide (N2O) emissions from livestock manure contribute significantly to the growth of
atmospheric N2O, a powerful greenhouse gas and dominant ozone‐depleting substance …

The aim of this review was to provide an overview of existing farming practices and
technologies in Europe by assessing their contribution to climate-smart agricultural (CSA) …

The objective of this study was to evaluate the sustainability of cattle systems in South
Western Europe by combining life cycle sustainability assessment (LCSA) with assessment …

Simple Summary Human population growth contributes to a negative impact on the
environment. In order to protect and restore nature, finding solutions and technologies in the …

China is a major livestock producer confronting the dual challenges of rising demand for
animal-based food consumption and decreasing carbon emissions. To effectively address …

There is scope for improving the sustainability of intensive dairy farms through the uptake of
sustainable production practices such as more grass‐based feeding systems. Such feeding …