The physiology of drought stress in grapevine: towards an integrative definition of drought tolerance

GA Gambetta, JC Herrera, S Dayer… - Journal of …, 2020 - academic.oup.com
Water availability is arguably the most important environmental factor limiting crop growth
and productivity. Erratic precipitation patterns and increased temperatures resulting from …

[HTML][HTML] Impact of environmental factors on stilbene biosynthesis

A Valletta, LM Iozia, F Leonelli - Plants, 2021 - mdpi.com
Stilbenes are a small family of polyphenolic secondary metabolites that can be found in
several distantly related plant species. These compounds act as phytoalexins, playing a …

Cultivar diversity of grape skin polyphenol composition and changes in response to drought investigated by LC-MS based metabolomics

L Pinasseau, A Vallverdú-Queralt, A Verbaere… - Frontiers in plant …, 2017 - frontiersin.org
Phenolic compounds represent a large family of plant secondary metabolites, essential for
the quality of grape and wine and playing a major role in plant defense against biotic and …

Drought increases chlorophyll content in stems of Vitis interspecific hybrids

L Rustioni, D Bianchi - Theoretical and experimental plant physiology, 2021 - Springer
Plants respond to drought stress through different physiological mechanisms. To highlight a
specific adaptation strategy related to stem photosynthetic activity, woody tissue …

From grape berries to wines: Drought impacts on key secondary metabolites

S Savoi, JC Herrera, S Carlin, C Lotti, B Bucchetti… - Oeno One, 2020 - iris.unitn.it
Aim: We aimed to study the impact of water deficit on the concentration of key flavour and
phenolic secondary metabolites of wines. Methods and results: A drought-stress field trial …

Swift metabolite changes and leaf shedding are milestones in the acclimation process of grapevine under prolonged water stress

A Degu, U Hochberg, DCJ Wong, G Alberti… - BMC plant biology, 2019 - Springer
Background Grape leaves provide the biochemical substrates for berry development. Thus,
understanding the regulation of grapevine leaf metabolism can aid in discerning processes …

Berry flavonoids are differently modulated by timing and intensities of water deficit in Vitis vinifera L. cv. Sangiovese

G Palai, G Caruso, R Gucci, C D'Onofrio - Frontiers in Plant Science, 2022 - frontiersin.org
In this work, we tested the effect of different regulated deficit irrigation (RDI) regimes on berry
flavonoid content and its relative biosynthetic pathways. Vines were subjected to six …

[PDF][PDF] Effects of water stress on the sugar accumulation and organic acid changes in Cabernet Sauvignon grape berries.

K Geng, Y Zhang, D Lv, D Li, Z Wang - 2022 - agriculturejournals.cz
The eastern foot of Helan Mountains in Ningxia belongs to the semiarid area and has been
identified as the best wine grape producing area in China. In order to solve the problems of …

Temperature shift between vineyards modulates berry phenology and primary metabolism in a varietal collection of wine grapevine

K Gashu, N Sikron Persi, E Drori, E Harcavi… - Frontiers in plant …, 2020 - frontiersin.org
Global climate change and the expected increase in temperature are altering the
relationship between geography and grapevine (V. vinifera) varietal performance, and the …

Yield Components, Vegetative Response and Must and Wine

P Baeza, P Junquera, E Peiro… - Advances in grape …, 2019 - books.google.com
Despite Vitis vinifera L. is a drought-tolerant species—rainfed traditionally grown in a very
diversity of climates—irrigation has more and more become a usual practice aimed to obtain …