With the intensification of microplastic pollution globally, aquaculture environments also face
risks of microplastic contamination through various pathways such as plastic fishing gear …

Over the decades, interaction of microplastics with other pollutants in a dynamic
environmental set up was observed to increase their toxic effects. This scenario is worse in …

Seafood consumption is a major source of microplastic exposure for humans. Here, we
demonstrated microplastic contamination in marine food fishes from the upper Gulf of …

Microplastic ingestion poses a significant concern for a plethora of marine organisms due to
its widespread presence in marine ecosystems. Despite growing scientific interest, the …

The aquaculture industry is growing rapidly and plays a huge role in bridging the global
demand gap for fish and other aquatic foods. It is a vital contributor of valuable nutrients and …

The growing awareness of environmental issues and the pursuit of sustainable materials
have sparked a substantial surge in research focused on biodegradable materials, including …

Microplastics (MPs) and organophosphate flame retardants (OPFRs) have recently become
ubiquitous and cumulative pollutants in the oceans. Since OPFRs are added to or adsorbed …

Microplastics pose detrimental effects on the environment, aquatic products, and human
health. This comprehensive analysis highlights the repercussions of microplastic …

Fishes are exposed to natural and anthropogenic changes in their environment, which can
have major effects on their behaviour and their physiology, including feeding behaviour …

Microplastics (MPs) are abundant in aquaculture water, including in bioflocs aquaculture
systems. Compared with other aquaculture systems, biofloc technology systems have the …