Diverse microorganisms are able to grow on food matrixes and along food industry
infrastructures. This growth may give rise to biofilms. This review summarizes, on the one …

Infectious disease (ID) is one of the top-most serious threats to human health globally,
further aggravated by antimicrobial resistance and lack of novel immunization options …

In this study, antibacterial nanofiber films were prepared by electrospinning gelatin,
chitosan, and 3-phenyllactic acid (PLA). The addition of PLA improved the microstructures of …

Salmonella is one of the most frequent causes of foodborne outbreaks throughout the world.
In the last years, the resistance of this and other pathogenic bacteria to antimicrobials has …

The rise of multidrug resistant (MDR) microorganisms is a great hazard worldwide and has
made it difficult to treat many infectious diseases adequately. One of the most prevalent …

The meat industry has been significantly threatened by the risks of foodborne
microorganisms and biofilm formation on fresh meat and processed products. A microbial …

The majority of indigenes in the rural areas of Ghana use herbal medicines for their primary
health care. In this study, an ethnobotanical survey was undertaken to document medicinal …

Andrographis paniculata is an important medicinal plant belonging to family Acanthaceae
and has been used from ancient times. Andrographis paniculata is used as a traditional …

This study aims to analyze the contamination and biofilm formation of foodborne and
opportunistic pathogens in yellow-feathered chicken carcasses sampled in different seasons …

Diabetes mellitus is a chronic metabolic disorder where the Beta-cells present on the islets
of Langerhans of pancreas fail to produce enough insulin resulting in unstable blood …