Pengaruh rasio bahan dan pelarut etanol terhadap karakteristik warna dan kadar antosianin...

[Free GPT-4]
[DeepSeek]
[PDF] untirta.ac.id

The effect of solvent type on the extraction of soybean crude oil and its laboratory-scale cost analysis

DR Saputri, YL Listyadevi, MT Adiwibowo… - … : Jurnal Sains dan …, 2023 - jurnal.untirta.ac.id
Soybeans (Glycine max) are a type of legume with moderately high fat content. Appropriate
and safe types of solvents are essential in extracting fatty acids for consumption. This study …
Opslaan Citeren Geciteerd door 1 Verwante artikelen Alle 3 versies HTML-versie
[Free GPT-4]
[DeepSeek]
[PDF] itera.ac.id

The Effect of Acidity Condition (pH) on The Color Change of Anthocyanin Compound from Butterfly Pea Flower Extract (Clitoria ternatea)

DR Saputri, YL Listyadevi, MT Adiwibowo… - … in Food Science and …, 2023 - journal.itera.ac.id
Opslaan Citeren Geciteerd door 1 Verwante artikelen Alle 2 versies