Honey is a natural substance appreciated for its therapeutic abilities since ancient times. Its
content in flavonoids and phenolic acids plays a key role on human health, thanks to the …

Background. There are several health benefits that honeybee products such as honey,
propolis, and royal jelly claim toward various types of diseases in addition to being food …

Advanced therapeutic dressings that take active part in wound healing to achieve rapid and
complete healing of chronic wounds is of current research interest. There is a desire for …

Cardiovascular diseases (CVDs) such as angina, hypertension, myocardial ischemia, and
heart failure are the leading causes of morbidity and mortality worldwide. One of the major …

Honey is a by-product of flower nectar and the upper aero-digestive tract of the honey bee,
which is concentrated through a dehydration process inside the bee hive. Honey has a very …

In the long human tradition honey has been used not only as a nutrient but also as a
medicine. Its composition is rather variable and depends on the floral source and on …

Honey is one of the most appreciated and valued natural products introduced to humankind
since ancient times. Honey is used not only as a nutritional product but also in health …

Ethnopharmacological relevance Honey is one of the most popular functional foods,
speculated to be in use since the advent of human civilization. Its health-protective activity is …

Both honeybees (Apis spp.) and stingless bees (Trigona spp.) produce honeys with high
nutritional and therapeutics value. Until recently, the information regarding potential health …

The anticancer effects of polyphenols are ascribed to several signaling pathways including
the tumor suppressor gene tumor protein 53 (p53). Expression of endogenous p53 is silent …