In the forms of either herbs or functional foods, plants and their products have attracted
medicinal, culinary, and nutraceutical applications due to their abundance in bioactive …

Polygonum multiflorum Thunb (PM) is used to slow the aging process. Although
polysaccharides are a major constituent of PM, their anti-aging properties have not been …

The residue rich in protein (up to 88.78%) obtained from round scad (Decapterus maruadsi)
after oil extraction, was hydrolyzed by Alcalase to produce antioxidative peptides. The …

Suaeda monoica Forssk. ex JF Gmel.(Amaranthaceae), a mangrove associate and ethno-
medicinal herb of Indian Sundarbans, was investigated as a promising source of bioactive …

Two saline-alkali-tolerant bacterial strains, Priestia aryabhattai JL-5 and Staphylococcus
pseudoxylosus XW-4, were isolated, with high capabilities of hydrolyzing phosphate and …

Betula utilis (BU), an important medicinal plant that grows in high altitudes of the Himalayan
region, has been utilized traditionally due to it's antibacterial, hepatoprotective, and anti …

Terpenes and their derivatives have been used conventionally as potential dietary
supplements to boost the nutritional value of endless food products. Several plant-based …

Background Isoprenol is the basis for industrial flavor and vitamin synthesis and also a
promising biofuel. Biotechnological production of isoprenol with E. coli is currently limited by …

The present study investigated the effects of the accumulated polysaccharides in Chlorella
vulgaris microalgae on the growth characteristics of Trachemys scripta elegans. Sodium …

BACKGROUND: The rhizomes of Kaempferia parviflora (KP), have been traditionally used
for treating various ailments with 5, 7-dimethoxyflavone (DMF) as a prominent compound …