Biofortified crops generated by breeding, agronomy, and transgenic approaches are improving lives of millions of people around the world
Biofortification is an upcoming, promising, cost-effective, and sustainable technique of
delivering micronutrients to a population that has limited access to diverse diets and other …
delivering micronutrients to a population that has limited access to diverse diets and other …
A review: Using nanoparticles to enhance absorption and bioavailability of phenolic phytochemicals
Phenolic phytochemicals have been of particular interests in food and pharmaceutical fields
because they have potential to reduce the incidences of coronary heart disease, diabetes …
because they have potential to reduce the incidences of coronary heart disease, diabetes …
Changes in the composition of phenolic compounds and antioxidant properties of grapevine roots and leaves (Vitis vinifera L.) under continuous of long-term drought …
Grapevine seedlings Vitis vinifera L. were grown in a greenhouse under optimum conditions
(soil moisture ca 70%) and under drought stress (soil moisture ca 30%). Drought stress …
(soil moisture ca 70%) and under drought stress (soil moisture ca 30%). Drought stress …
Chitosan-selenium nanoparticles (Cs–Se NPs) modulate the photosynthesis parameters, antioxidant enzymes activities and essential oils in Dracocephalum …
In view of damaging impacts of cadmium (Cd) toxicity on various vital processes of plants
and strategies for alleviating these effects, selenium (Se) application has been recently …
and strategies for alleviating these effects, selenium (Se) application has been recently …
Determination of phenolic compounds content and antioxidant activity in skin, pulp, seed, cane and leaf of five native grape cultivars in West Azerbaijan province, Iran
In the present work, the phenolic compounds content and antioxidant activity in the skin,
pulp, seed, cane and leaf of one international (Muscat) and five native (Hosseini, Ghara …
pulp, seed, cane and leaf of one international (Muscat) and five native (Hosseini, Ghara …
Effect of spray drying on the physicochemical properties and color stability of the powdered pigment obtained from vinification byproducts of the Bordo grape (Vitis …
The aim of this work was to produce and evaluate powdered pigments obtained from
vinification byproducts of Bordo red grapes (Vitis labrusca). The concentrated extract …
vinification byproducts of Bordo red grapes (Vitis labrusca). The concentrated extract …
[HTML][HTML] Bioactive compounds and antioxidant activity of Vitis vinifera and Vitis labrusca grapes: Evaluation of different extraction methods
Polyphenols have been associated with the bioactive potential of grapes due to their
beneficial health effects. For this reason, the aim of this study was to determine the content of …
beneficial health effects. For this reason, the aim of this study was to determine the content of …
Extraction of phenolics from Vitis vinifera wastes using non-conventional techniques
Polyphenols, the well known naturally occurring antioxidants, are the most abundant
secondary metabolites in grape wastes. Herein we investigate several non-conventional …
secondary metabolites in grape wastes. Herein we investigate several non-conventional …
[HTML][HTML] Geographical differentiation of Molixiang table grapes grown in China based on volatile compounds analysis by HS-GC-IMS coupled with PCA and sensory …
T Feng, J Sun, S Song, H Wang, L Yao, M Sun… - Food Chemistry: X, 2022 - Elsevier
In this study, the volatile fingerprints of GC-IMS showed great differences on the volatile
profiles of Molixiang grapes collected from three different regions of China, which suggested …
profiles of Molixiang grapes collected from three different regions of China, which suggested …
Extraction of antioxidants from winery wastes using subcritical water
Subcritical water extraction of phenolic compounds from grape pomace was performed. The
combined effects of extraction temperature (100, 120 and 140° C) and pressure (8MPa, 11.5 …
combined effects of extraction temperature (100, 120 and 140° C) and pressure (8MPa, 11.5 …