Prophylactic antimicrobials have been widely used in food animal production with the aim to
prevent infectious diseases, enhance feed efficiency, and promote growth. However, the …

The aims of this study were to undertake a systematic review and meta-analysis of the types
of probiotic formulations that are commercially available and to critically appraise the …

As global biodiversity continues to reduce at an alarming rate, threatened species are
increasingly being brought under intensive management or into captivity. However, current …

Antibiotics have improved the length and quality of life of people worldwide and have had an
immeasurable influence on agricultural animal health and the efficiency of animal …

Growth retardation of calves is defined as a symptom of impaired growth and development,
probably due to growth hormone disorder as well as natural and environmental factors in …

Objectives: Probiotics are well documented for their health benefits by develo** a
balanced intestinal microbiota and boosting immunity. The present study was conducted to …

This study delves into the impact of yeast culture (YC) on rumen epithelial development,
microbiota, and metabolome, with the aim of investigating YC's mechanism in regulating …

Background Rumen microbes play an important role in ruminant energy supply and animal
performance. Previous studies showed that the rumen microbiome of Mongolian cattle has …

This study aims to investigate the effects of probiotics and Chinese medicine
polysaccharides (CMPs) on growth performance, blood indices, rumen fermentation, and …

Simple Summary This study aimed to characterise and compare the development of gut
microbiota in dairy calves from birth to weaning, focusing on the impact of a direct-fed …