Background Household chaos, represented by the level of disorganisation or environmental
confusion in the home, has been associated with a range of adverse child and family …

The gene encoding fibroin light chain protein (FibL) is specifically expressed in the posterior
silk gland of silkworm and repressed in other tissues. The binding sites of several …

The relationship between eating a healthy diet and positive health outcomes is well known;
nurturing healthy eating among children therefore has the potential to improve public health …

Obesity and eating disorders (EDs) are both prevalent in adolescents. There are concerns
that obesity prevention efforts may lead to the development of an ED. Most adolescents who …

Background Early adulthood is a period associated with poor diet and rapid weight gain.
This is also an age of transition, including environmental, social and lifestyle changes which …

Purpose To examine longitudinal associations of intuitive eating (IE), defined as eating
according to internal hunger and satiety cues, with psychological health outcomes and …

When do people feel as if they are rich in time? Not often, research and daily experience
suggest. However, three experiments showed that participants who felt awe, relative to other …

Background It has been well-documented that Americans have shifted towards eating out
more and cooking at home less. However, little is known about whether these trends have …

Commensality is a key aspect of social dining. However, previous research has identified a
number of pros and cons associated with the incorporation of digital technology into eating …

Food and eating environments likely contribute to the increasing epidemic of obesity and
chronic diseases, over and above individual factors such as knowledge, skills, and …