The shrimp industry has been greatly expanded in the past two decades in several countries
throughout the globe to provide human beings with nutritious seafood and healthy protein. In …

Shrimp, as a high-protein animal food commodity, are one of the fastest growing food
producing sectors in the world. It has emerged as a highly traded seafood product, currently …

Heat shock proteins (Hsps) are a family of ubiquitously expressed stress proteins and
extrinsic chaperones that are required for viability and cell growth in all living organisms …

Ichthyophthirius multifiliis, a ciliated parasite causing ichthyophthiriasis (white spot disease)
in freshwater fishes, results in significant economic loss to the aquaculture sector. One of the …

In this study, four experimental assays were conducted to evaluate the use of a new silver
nanoparticle formulation named Argovit-4, which was prepared with slight modifications to …

Abstract Bacillus subtilis MBTDCMFRI Ba37 (B. subtilis Ba37), an antibacterial strain
isolated from the tropical estuarine habitats of Cochin, was evaluated for in vitro and in vivo …

We investigated the antimicrobial properties and the effects of Rheum officinale extract
(ROE) on nonspecific immune parameters of orange-spotted grouper (Epinephelus …

Gram-negative marine bacterium Vibrio parahaemolyticus is an important aquatic pathogen
and has been demonstrated to be the causative agent of acute hepatopancreatic necrotic …

This study was conducted to examine the combinatory effects of β-glucan and
oxytetracycline (OTC) on hybrid giant tiger groupers (Epinephelus fuscoguttatus× …

The aim of this study was to determine the pharmacokinetics of carprofen following
intravenous (IV), intramuscular (IM) and oral routes to rainbow trout (Oncorhynchus mykiss) …