Composition, bioactive potential and food applications of watermelon (citrullus lanatus) seeds – a review
F Benmeziane, – Derradji - Journal of Food Measurement and …, 2023 - Springer
Watermelon (Citrullus lanatus) is one of the most consumed fruits in the world due to its
sweet taste and high-water content. However, its consumption generates by-products …
sweet taste and high-water content. However, its consumption generates by-products …
Functional, physicochemical, rheological, microbiological, and organoleptic properties of synbiotic ice cream produced from camel milk using black rice powder and …
Camel milk has become more popular among customers in recent years as a result of its
therapeutic effects. In many parts of the world, it is considered one of the primary …
therapeutic effects. In many parts of the world, it is considered one of the primary …
The impact of date syrup on the physicochemical, microbiological, and sensory properties, and antioxidant activity of bio-fermented camel milk
Fermented camel milk is rich in nutrients and vitamins necessary for the health of humans
and has therapeutic properties. Date palm camel milk has been reported to be beneficial for …
and has therapeutic properties. Date palm camel milk has been reported to be beneficial for …
Antimicrobial activity of some plant extracts and their applications in homemade tomato paste and pasteurized cow milk as natural preservatives
Synthetic chemical preservatives are widely used in the food industry to delay the
deterioration caused by microbial growth, enzyme activities and oxidation reactions. The last …
deterioration caused by microbial growth, enzyme activities and oxidation reactions. The last …
Phyto-Enrichment of Yogurt to Control Hypercholesterolemia: A Functional Approach
Cholesterol is essential for normal human health, but elevations in its serum levels have led
to the development of various complications, including hypercholesterolemia (HC) …
to the development of various complications, including hypercholesterolemia (HC) …
Production of a Yogurt Drink Enriched with Golden Berry (Physalis pubescens L.) Juice and Its Therapeutic Effect on Hepatitis in Rats
Fermented dairy products have been associated with multiple health benefits. The present
study aimed to produce a functional yogurt drink fortified with golden berry juice and assess …
study aimed to produce a functional yogurt drink fortified with golden berry juice and assess …
Insights into the microbiological and physicochemical properties of bio-frozen yoghurt made with probiotic strains in combination with Jerusalem artichoke tubers …
Frozen yoghurt is a refreshing and nutritious dessert, with or without the flavour that
combines the texture of ice cream and yoghurt. Several previous studies have been …
combines the texture of ice cream and yoghurt. Several previous studies have been …
Impact of Incorporating the Aqueous Extract of Hawthorn (C. oxyanatha) Leaves on Yogurt Properties and Its Therapeutic Effects against Oxidative Stress Induced by …
The current study aimed to evaluate the chemical, phytochemical, and sensory properties;
the nutritional value; and the antioxidant properties resulting from the incorporation of yogurt …
the nutritional value; and the antioxidant properties resulting from the incorporation of yogurt …
Effects of Fermented Camel Milk Supplemented with Sidr Fruit (Ziziphus spina-christi L.) Pulp on Hyperglycemia in Streptozotocin-Induced Diabetic Rats
Diabetes is one of the most common chronic metabolic diseases, and its occurrence rate
has increased in recent decades. Sidr (Ziziphus spina-christi L.) is a traditional herbaceous …
has increased in recent decades. Sidr (Ziziphus spina-christi L.) is a traditional herbaceous …
Antioxidant activity, total phenolic content, and total flavonoid content of potato milk–A novel functional beverage developed as an alternative to cow milk
The fundamental component of food functionality is antioxidant activity, which can scavenge
and neutralize free radicals released by the body's biochemical system in response to toxic …
and neutralize free radicals released by the body's biochemical system in response to toxic …