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[HTML][HTML] Effects of omega-3 fatty acids on immune cells
Alterations on the immune system caused by omega-3 fatty acids have been described for
30 years. This family of polyunsaturated fatty acids exerts major alterations on the activation …
30 years. This family of polyunsaturated fatty acids exerts major alterations on the activation …
The influence of dietary fatty acids on immune responses
Diet-derived fatty acids (FAs) are essential sources of energy and fundamental structural
components of cells. They also play important roles in the modulation of immune responses …
components of cells. They also play important roles in the modulation of immune responses …
Modulation of inflammation in brain: a matter of fat
AA Farooqui, LA Horrocks… - Journal of …, 2007 - Wiley Online Library
Neuroinflammation is a host defense mechanism associated with neutralization of an insult
and restoration of normal structure and function of brain. Neuroinflammation is a hallmark of …
and restoration of normal structure and function of brain. Neuroinflammation is a hallmark of …
Comparative effects of DHA and EPA on cell function
Fish oil supplementation has been reported to be generally beneficial in autoimmune,
inflammatory and cardiovascular disorders. Most researchers have attributed these …
inflammatory and cardiovascular disorders. Most researchers have attributed these …
Dietary eicosapentaenoic acid and docosahexaenoic acid equally incorporate as decosahexaenoic acid but differ in inflammatory effects
S Sierra, F Lara-Villoslada, M Comalada, M Olivares… - Nutrition, 2008 - Elsevier
OBJECTIVE: The ω-3 polyunsaturated fatty acids are involved in the modulation of the
immune response. Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) …
immune response. Docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) …
Impact of cow, buffalo, goat or camel milk consumption on oxidative stress, inflammation and immune response post weaning time
Milk is a whitish liquid that is secreted from mammary glands; and considered as the primary
source of nutrition for newborns since they are not able to digest solid food. However, it …
source of nutrition for newborns since they are not able to digest solid food. However, it …
The highly unnatural fatty acid profile of cells in culture
The fatty acid profile of cells in culture are unlike those of natural cells with twice the
monounsaturated (MUFA) and half the polyunsaturated fatty acids (PUFA) level (Mol%). This …
monounsaturated (MUFA) and half the polyunsaturated fatty acids (PUFA) level (Mol%). This …
The effect of eicosapentaenoic and docosahexaenoic acid on protein synthesis and breakdown in murine C2C12 myotubes
Eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA) have been found to
stimulate protein synthesis with little information regarding their effects on protein …
stimulate protein synthesis with little information regarding their effects on protein …
Lipid metabolism in regulation of B cell development and autoimmunity
B cells play an important role in adaptive immunity and participate in the process of humoral
immunity mainly by secreting antibodies. The entire development and differentiation process …
immunity mainly by secreting antibodies. The entire development and differentiation process …
Safe and nutritious aquaculture produce: benefits and risks of alternative sustainable aquafeeds
JG Bell, R Waagbø - Aquaculture in the Ecosystem, 2008 - Springer
It is estimated that by 2010> 85% of globally available fish oil (FO) and ̃50% of fish meal
(FM) will be consumed by aquaculture so, it is vital that reliance on marine raw materials is …
(FM) will be consumed by aquaculture so, it is vital that reliance on marine raw materials is …