The Myrtaceae is one of the most common plant families in Brazil, including> 1000 species
of native fruit spread from North to South, where around 50% of all species are endemic to …

The Myrtaceae family is one of the world's leading commercial fruit tree families. Among the
121 genera belonging to this family, the Syzygium, Eugenia and Campomanesia genera are …

Abstract Uvaia (Eugenia pyriformis Cambess–Myrtaceae family) is an unexplored native fruit
from the Brazilian Atlantic Rainforest with a high potential for agro-industrial processing …

ABSTRACT Eugenia brasiliensis Lam., Myrtaceae, is used in folk medicine for anti-
inflammatory diseases such as arthritis and rheumatism. This study investigated the anti …

This study evaluated the effects of ethanol pre‐treatment on convective drying and its
impacts on the bioactive compounds of uvaia. The treatments consisting of control and …

Purpose The ability of foods to aid in the prevention of chronic metabolic diseases, has
recently become an area of increased interest. In addition, there is growing interest in …

Uvaia (Eugenia pyriformis) frozen pulp processing generates a solid byproduct that can
potentially contain important components of human nutrition. In this study, the drying of uvaia …

Abstract The uvaia (Eugenia pyriformis Cambess) is a native Atlantic Rainforest Myrtaceae
that produces acidic yellow‐orange fruit with a peculiar aroma. Its postharvest conservation …

Eugenia pyriformis Cambess, commonly known as uvaia, is a native Brazilian plant. Among
its benefits are the high concentration of vitamin C, carotenoids and sources of …

This study determined the anti-inflammatory activity, mechanisms of action, and
polyphenolic profile of Eugenia leitonii seed extract. The total phenolic content of the …