Diabetes is a globally prevalent chronic metabolic disease characterized by blood glucose
levels higher than the normal levels. Sugar, a common constituent of diet, is also a major …

Sweeteners or sugar alternatives are sugar substitutes that duplicate the effect of sugar in
taste with less food energy. Some sugar substitutes are natural and some are synthetic …

Rabri is a dairy based sweet popular in the Indian subcontinent. The high sugar and fat
content impose restrictions on its consumption due to health reasons. Dietetic rabri was …

Response surface methodology was used to investigate the effect of fruit puree and
sweeteners on the sensory attributes of yoghurts evaluated using Temporal Check-All-That …

Response surface methodology in a five‐level, four‐factor central composite rotatable
design (CCRD) was used to model the instrumental texture profile of reduced‐calorie Peda …

In the production of shelf‐stable dietetic Chhana kheer, optimised levels of Chhana and
artificial sweeteners were examined using a stationary retort. The product was characterised …

Food business is one of the major segments, which influences the economy of India.
Economic and technical changes taking place in society and in the processing and …

Chhana, regarded as the Indian counter part of soft cottage cheese is a heat acid
coagulated milk product that serves as the base for a variety of milk products such as …

Almond supplemented paneer Kheer was prepared using different levels of almond, milk
paneer ratio and sugar levels to optimized (control and optimized almond supplemented …

Milk cake is one of the most popular traditional sweets of India especially popular in
Northern and Central part of India. High sugar content in milk cake poses severe restriction …