Caffeine in the diet: country-level consumption and guidelines
CM Reyes, MC Cornelis - Nutrients, 2018 - mdpi.com
Coffee, tea, caffeinated soda, and energy drinks are important sources of caffeine in the diet
but each present with other unique nutritional properties. We review how our increased …
but each present with other unique nutritional properties. We review how our increased …
[HTML][HTML] Caffeine induces neurobehavioral effects through modulating neurotransmitters
F Alasmari - Saudi Pharmaceutical Journal, 2020 - Elsevier
Evidence demonstrates that chronic caffeine exposure, primarily through consumption of
coffee or tea, leads to increased alertness and anxiety. Preclinical and clinical studies …
coffee or tea, leads to increased alertness and anxiety. Preclinical and clinical studies …
Association of coffee consumption with total and cause-specific mortality among nonwhite populations
Background: Coffee consumption has been associated with reduced risk for death in
prospective cohort studies; however, data in nonwhites are sparse. Objective: To examine …
prospective cohort studies; however, data in nonwhites are sparse. Objective: To examine …
The effect of time, roasting temperature, and grind size on caffeine and chlorogenic acid concentrations in cold brew coffee
M Fuller, NZ Rao - Scientific reports, 2017 - nature.com
The extraction kinetics and equilibrium concentrations of caffeine and 3-chlorogenic acid (3-
CGA) in cold brew coffee were investigated by brewing four coffee samples (dark …
CGA) in cold brew coffee were investigated by brewing four coffee samples (dark …
Coffee intake and decreased amyloid pathology in human brain
Several epidemiological and preclinical studies supported the protective effect of coffee on
Alzheimer's disease (AD). However, it is still unknown whether coffee is specifically related …
Alzheimer's disease (AD). However, it is still unknown whether coffee is specifically related …
Social media exploration for understanding food product attributes perception: the case of coffee and health with Twitter data
A Samoggia, B Riedel, A Ruggeri - British Food Journal, 2020 - emerald.com
Purpose Food companies and consumers are increasingly interested in healthy food and
beverages. Coffee is one of the most commonly consumed beverages worldwide. There is …
beverages. Coffee is one of the most commonly consumed beverages worldwide. There is …
Dietary polyphenol intake in US adults and 10-year trends: 2007-2016
Background Polyphenols are a class of phytochemicals that have antioxidant, anti-
inflammatory, anticancer, and antiviral properties. Previous research suggests that dietary …
inflammatory, anticancer, and antiviral properties. Previous research suggests that dietary …
[HTML][HTML] Caffeinated coffee consumption and health outcomes in the US population: a dose–response meta-analysis and estimation of disease cases and deaths …
To explore the role of coffee on health outcomes in the United States, where coffee
consumption is common, we conducted a meta-analysis of prospective studies investigating …
consumption is common, we conducted a meta-analysis of prospective studies investigating …
Prevalence of caffeine consumers, daily caffeine consumption, and factors associated with caffeine use among active duty United States military personnel
Background Although representative data on caffeine intake in Americans are available,
these data do not include US service members (SMs). The few previous investigations in …
these data do not include US service members (SMs). The few previous investigations in …
A cross-sectional study on the association between dietary inflammatory index and hyperuricemia based on NHANES 2005–2018
H Wang, S Qin, F Li, H Zhang, L Zeng - Frontiers in nutrition, 2023 - frontiersin.org
Background Hyperuricemia is a common condition that can lead to gout and other related
diseases. It has been suggested that Inflammatory factors play important role in the …
diseases. It has been suggested that Inflammatory factors play important role in the …