Anthropogenic climate change is expected to have major impacts on domesticated livestock,
including increased heat stress in animals in both intensive and extensive livestock systems …

A growing literature in Life Cycle Assessment seeks to better inform consumers, food
policymakers, food supply chain actors, and other relevant stakeholders about how …

Silvopasture is a farming practice involving the integration of tree and livestock grazing
operations on the same land. Intensive management of these systems enables them to …

Cattle production in Colombia has an important social and economic role but causes
considerable environmental impacts, such as deforestation and greenhouse gas emissions …

Balancing the production of food, particularly meat, with preserving biodiversity and
maintaining ecosystem services is a major societal challenge. Research into the contrasting …

Agriculture in Brazil is booming. Brazil has the world's second largest cattle herd and is the
second largest producer of soybeans, with the production of beef, soybeans, and bioethanol …

Silvopastoral systems include trees or shrubs and grasses and are considered a sustainable
method of restoring degraded pastures and increasing carbon and nitrogen stocks in …

Nine Latin American countries plan to use silvopastoral practices—incorporating trees into
grazing lands—to mitigate climate change. However, the cumulative potential of scaling up …

Simple Summary Cattle production is associated with deforestation in tropical Mexico.
Silvopastoral systems have been proposed as a feasible alternative for sustainable livestock …

Silvopastoral systems are multifunctional systems that combine herbage, shrub and tree
layers with grazing animals in a single site. The multiple possible combinations of …