Fisheries and aquaculture make a crucial contribution to global food security, nutrition and
livelihoods. However, the UN Sustainable Development Goals separate marine and …

Ambient temperature modulates reproductive processes, especially in poikilotherms such as
teleosts. Consequently, global warming is expected to impact the reproductive function of …

Climate change is altering habitats for marine fishes and invertebrates, but the net effect of
these changes on potential food production is unknown. We used temperature-dependent …

The repercussions of climate change will be felt in various ways throughout both natural and
human systems in Sub-Saharan Africa. Climate change projections for this region point to a …

Global climate models were used to assess changes in the mean, variability and extreme
sea surface temperatures (SSTs) in northern oceans with a focus on large marine …

Ocean ecosystems have responded and will continue to respond to climate changes of
different rates, magnitudes, and durations (virtually certain). Human societies depend on …

Globally, fisheries support livelihoods of over half a billion people who are exposed to
multiple climatic stresses and shocks that affect their capacity to subsist. Yet, only limited …

There is increasing concern over the consequences of global warming for the food security
and livelihoods of the world's 36 million fisherfolk and the nearly 1.5 billion consumers who …

Conventional sectoral management and piecemeal governance are considered less and
less appropriate in pursuit of sustainable development. Ecosystem based marine spatial …

Several recent climate impact assessments on polar regions have been undertaken,
including the synthesis report on Snow, Water, Ice and Permafrost in the Arctic (AMAP …