Feeding the world depends on protecting our valuable ecosystems and biodiversity.
Currently, increasing public awareness of the problems posed by the current industrialized …

Purpose Internet of Things (IoT) is a key enabler of big data and it is critical toward a new
age of firm's architecture and proper decision-making for the industry. IoT adoption by the …

According to recent trends, food production must double by 2050 to meet the world's
growing population's expected demand. To achieve this goal, agri-food companies have …

Fermented foods are important parts of traditional food culture with a long history worldwide.
Abundant nutritional materials and open fermentation contribute to the diversity of …

Purpose This study aims to examine the perceived value of service digitalization in fine-
dining restaurants in France. No study exists on this topic, and its aim is to address this …

In recent decades, climate change and a shortage of resources have brought about the
need for technology in agriculture. Farmers have been forced to use information and …

Measurement of consumer awareness of food waste: construct development with a
confirmatory factor analysis | Emerald Insight Books and journals Case studies Expert Briefings …

This study utilized a systematic-narrative hybrid strategy to overview the concept of skill gap
and its measuring approaches. Using the PRISMA guidelines, we conducted a systematic …

The egg is considered one of the best sources of dietary protein, and has an important role
in human growth and development. With the increase in the world's population, per capita …

This study examined the effect of adopting sustainable supply chain management (SSCM)
practices on food companies' sustainable performance and food quality assurance in …