The evolution road of seaweed aquaculture: cultivation technologies and the industry 4.0
Seaweeds (marine macroalgae) are autotrophic organisms capable of producing many
compounds of interest. For a long time, seaweeds have been seen as a great nutritional …
compounds of interest. For a long time, seaweeds have been seen as a great nutritional …
Algae as nutritional and functional food sources: revisiting our understanding
Global demand for macroalgal and microalgal foods is growing, and algae are increasingly
being consumed for functional benefits beyond the traditional considerations of nutrition and …
being consumed for functional benefits beyond the traditional considerations of nutrition and …
A state of the art review on the cultivation of algae for energy and other valuable products: application, challenges, and opportunities
Algae have long been investigated as a plausible reserve of several biofuel and bioactive
compounds attributed to their fast-growing characteristics, shorter doubling time, and …
compounds attributed to their fast-growing characteristics, shorter doubling time, and …
Fatty acids as dietary tracers in benthic food webs
JR Kelly, RE Scheibling - Marine Ecology Progress Series, 2012 - int-res.com
Fatty acid (FA) analysis is a well-established tool for studying trophic interactions in marine
habitats. However, its application to benthic food webs poses 2 particular challenges. First …
habitats. However, its application to benthic food webs poses 2 particular challenges. First …
Fatty acid trophic markers in the pelagic marine environment
J Dalsgaard, MS John, G Kattner, D Müller-Navarra… - 2003 - Elsevier
Fatty acids have been used as qualitative markers to trace or confirm predator prey
relationships in the marine environment for more than thirty years. More recently, they have …
relationships in the marine environment for more than thirty years. More recently, they have …
Polyunsaturated fatty acids of marine macroalgae: potential for nutritional and pharmaceutical applications
As mammals are unable to synthesize essential polyunsaturated fatty acids (PUFA), these
compounds need to be taken in through diet. Nowadays, obtaining essential PUFA in diet is …
compounds need to be taken in through diet. Nowadays, obtaining essential PUFA in diet is …
The genus Laminaria sensu lato : recent insights and developments
This review about the genus Laminaria sensu lato summarizes the extensive literature that
has been published since the overview of the genus given by Kain in 1979. The recent …
has been published since the overview of the genus given by Kain in 1979. The recent …
Can macroalgae contribute to blue carbon? An A ustralian perspective
Macroalgal communities in Australia and around the world store vast quantities of carbon in
their living biomass, but their prevalence of growing on hard substrata means that they have …
their living biomass, but their prevalence of growing on hard substrata means that they have …
Fatty acids from lipids of marine organisms: molecular biodiversity, roles as biomarkers, biologically active compounds, and economical aspects
JP Bergé, G Barnathan - Marine biotechnology I, 2005 - Springer
Because of their characteristic living environments, marine organisms produce a variety of
lipids. Fatty acids constitute the essential part of triglycerides and wax esters, which are the …
lipids. Fatty acids constitute the essential part of triglycerides and wax esters, which are the …
Total lipid and fatty acid composition of seaweeds for the selection of species for oil‐based biofuel and bioproducts
We investigated the potential of seaweeds as feedstock for oil‐based products, and our
results support macroalgae (seaweeds) as a biomass source for oil‐based bioproducts …
results support macroalgae (seaweeds) as a biomass source for oil‐based bioproducts …