Developments in computational omics technologies have provided new means to access
the hidden diversity of natural products, unearthing new potential for drug discovery. In …

Plant natural products have been used for centuries to treat human illnesses, as recreational
substances, and as flavoring and coloring agents in our food. Nowadays, commercial-scale …

Contemporary bioinformatic and chemoinformatic capabilities hold promise to reshape
knowledge management, analysis and interpretation of data in natural products research …

A study was conducted to assess the anticorrosive potential of Lippia javanica leaf extract as
a mild steel corrosion inhibitor in 1 M HCl acidic media. The chemical compositions of the …

Polyphenols, prevalent in plants and fungi, are investigated intensively in nutritional and
clinical settings because of their beneficial bioactive properties. Due to their complexity …

Elephantorrhiza elephantina, a wild plant in southern Africa, is utilized in traditional
medicine for various ailments, leading to its endangerment and listing on the Red List of …

Preclinical rodent models are used to examine the relationship between tea consumption
and bone health, where tea is available for rodents and typically replaced weekly. However …

Abstract LC-HR-MS/MS is the predominant analytical technique in phenolic compound (PC)
research. However, the manual interpretation of mass spectra is a heavy nontrivial time …

Antarctic microalgae have evolved a wide range of adaptations to survive at extreme
environmental conditions. This study aimed to explore the physiological and biochemical …

Root exudates play a pivotal role in belowground interactions in both ecological and
agricultural contexts. The metabolic composition of exudates profoundly influences the …