This paper examines the state of food security in African nations within the context of
promoting equity and justice through the right to food. It discusses the various challenges …

Physical contaminants in food, such as glass, metal, and plastic, can cause significant health
risks and economic loss. This study explores these understudied physical hazards, aiming to …

This study examined the occurrence of V. parahaemolyticus from ready-to-eat (RTE) food in
Delta State, Nigeria. It also characterized antibiotic resistance and virulence gene profile …

Ensuring food safety in a world facing escalating demand and complex supply chains is a
pressing challenge. Despite increasing awareness, obstacles such as information …

This study aimed to measure the food safety knowledge, attitude, and practices among food
vendors engaged in Nigeria's ongoing Home-grown School Feeding Program. A cross …

Household-level food storage can help families save money, minimize food waste, and
enhance food safety and security. Storing food within households may, however, be affected …

Food safety culture and climate are strong elements of food safety performance. This study
describes a mixed-methods approach to assess prevailing food safety knowledge, attitudes …

Food safety investments in Africa, through international donors or national programs, were
primarily focused on the formal market sector. However, increasing consumer food safety …

Abstract Background Farmers in Nigeria are using agrochemicals inappropriately which
pose health and environmental risks. The current research aims at establishing the socio …