The link between eating rate and energy intake has long been a matter of extensive
research. A better understanding of the effect of food intake speed on body weight and …

Abstract The Universal Eating Monitor was a term used to describe a device used in a
laboratory setting that enabled investigators to measure, with the same instrument, the rate …

Typically, the development of anorexia nervosa (AN) is attributed to psycho-social causes.
Several researchers have recently challenged this view and suggested that hypothermia …

Background: Anorexia nervosa is one of the more severe eating disorders, which is
characterized by reduced food intake, leading to emaciation and psychological …

Background: Obesity interventions face the problem of weight regain after treatment as a
result of low compliance. Mobile health (mHealth) technologies could potentially increase …

Fast self-reported eating rate (SRER) has been associated with increased adiposity in
children and adults. No studies have been conducted among high-school students, and …

Abstract Background & Objective The study of eating behavior has made significant
progress towards understanding the association of specific eating behavioral patterns with …

Background Eating disorders and obesity are serious health problems with poor treatment
outcomes and high relapse rates despite well-established treatments. Several studies have …

Objective To report the outcomes of eating disorders treatment in Sweden in 2012–2016.
Design The number of patients treated and the number of patients not fulfilling an eating …

On the standard perspective, anorexia nervosa and other eating disorders are caused by
genetically determined, neurochemically mediated mental illnesses. Standard treatment …