Background Parents are exposed to breastmilk substitutes and baby foods marketing on the
internet and social media, which hinders adequate breastfeeding and complementary …

Background Obesity and chronic diseases could be prevented through improved diet. Most
governments require at least one type of food labeling system on packaged foods to …

Background In 2010, sugar sweetened beverages (SSBs) were estimated to cause 12% of
all diabetes, cardiovascular disease (CVD) and obesity-related cancer deaths in Mexico …

One strategy for the prevention and treatment of non-communicable diseases (NCDs) is the
implementation of the front-of-pack labeling (FoPL) in foods and beverages. In 2020, Mexico …

Background Non-communicable diseases, such as obesity, diabetes, and hypertension, can
be prevented and treated through a balanced nutrient-rich diet. Nutrition labels have been …

Food systems have changed dramatically over the past 50 years, failing to provide nutritious,
safe, affordable, and sustainable diets (Branca et al., 2019; Varyvoda & Taren, 2023). The …

Obesity is considered a global pandemic. Different countries have worked to implement front-
of-package (FOP) labeling systems that define thresholds for critical nutrients (CN) as part of …

Nutrition labeling is a public health tool that allows consumers to choose healthier foods and
beverages. For this reason, there are protocols in place to monitor the food environment …

Introducción. En México se ha propuesto una serie de estrategias para la prevención y
control de la obesidad, como el etiquetado frontal de advertencia, aprobado con la …

Para combatir la mala nutrición en todas sus formas es necesario integrar acciones desde
la sociedad en su conjunto. El interés superior de los actores involucrados en generar estas …