[HTML][HTML] Exciting journey of 10 years from genomes to fields and markets: some success stories of genomics-assisted breeding in chickpea, pigeonpea and groundnut
RK Varshney - Plant Science, 2016 - Elsevier
Legume crops such as chickpea, pigeonpea and groundnut, mostly grown in marginal
environments, are the major source of nutrition and protein to the human population in Asia …
environments, are the major source of nutrition and protein to the human population in Asia …
Translational genomics in agriculture: some examples in grain legumes
Recent advances in genomics and associated disciplines like bioinformatics have made it
possible to develop genomic resources, such as large-scale sequence data for any crop …
possible to develop genomic resources, such as large-scale sequence data for any crop …
The genome sequences of Arachis duranensis and Arachis ipaensis, the diploid ancestors of cultivated peanut
Cultivated peanut (Arachis hypogaea) is an allotetraploid with closely related subgenomes
of a total size of∼ 2.7 Gb. This makes the assembly of chromosomal pseudomolecules very …
of a total size of∼ 2.7 Gb. This makes the assembly of chromosomal pseudomolecules very …
Genome-wide SNP genoty** resolves signatures of selection and tetrasomic recombination in peanut
Abstract Peanut (Arachis hypogaea; 2n= 4x= 40) is a nutritious food and a good source of
vitamins, minerals, and healthy fats. Expansion of genetic and genomic resources for …
vitamins, minerals, and healthy fats. Expansion of genetic and genomic resources for …
Construction of a SNP-based genetic linkage map in cultivated peanut based on large scale marker development using next-generation double-digest restriction-site …
X Zhou, Y ** provides useful information for map-based cloning
of major QTLs and can be used to improve the agronomic and quality traits in cultivated …
of major QTLs and can be used to improve the agronomic and quality traits in cultivated …
SNP marker discovery, linkage map construction and identification of QTLs for enhanced salinity tolerance in field pea (Pisum sativumL.)
A Leonforte, S Sudheesh, NOI Cogan, PA Salisbury… - BMC Plant …, 2013 - Springer
Abstract Background Field pea (Pisum sativum L.) is a self-pollinating, diploid, cool-season
food legume. Crop production is constrained by multiple biotic and abiotic stress factors …
food legume. Crop production is constrained by multiple biotic and abiotic stress factors …
Whole‐genome resequencing‐based QTL‐seq identified AhTc1 gene encoding a R2R3‐MYB transcription factor controlling peanut purple testa colour
Y Zhao, J Ma, M Li, L Deng, G Li, H ** is a valuable and effective method for exploring complex …