As a result of population growth, an emerging middle-class, and a more health-conscious
society concerned with overconsumption of fats and carbohydrates, dietary protein intake is …

This paper addresses women's empowerment in agriculture, innovations in its
measurement, and emerging evidence. We discuss the evolution of the conceptualization …

In recent years, global hunger has begun to rise, returning to levels from a decade ago.
Climate change is a key driver behind these recent rises and is one of the leading causes of …

A growing number of governments, donor agencies, and development organizations are
committed to supporting nutrition-sensitive agriculture (NSA) to achieve their development …

INTRODUCTION The ruminants are one of the most successful mammalian lineages,
exhibiting extensive morphological and ecological diversity and containing several key …

Livestock contribute to food security by supplying essential macro-and micro-nutrients,
providing manure and draught power, and generating income. But they also consume food …

Following a precise evaluation protocol that was applied to a pool of 202 articles published
between 2003 and 2014, this paper evaluates the existing evidence of how and to what …

Fasciolosis is an important plant borne trematode zoonosis in ruminants caused by the
Fasciola hepatica and Fasciola gigentica, It is classified as a neglected tropical disease and …

Acceleration of progress in nutrition will require effective, large-scale nutrition-sensitive
programmes that address key underlying determinants of nutrition and enhance the …

Animal diseases in production and subsistence environments have the potential to
negatively affect consumers, producers, and economies as a whole. A growing global …