Nanoparticles have immense industrial, biotechnological, and biomedical/pharmaceutical
applications due to their pliability in structure, size, biocompatibility, high surface area, and …

Turmeric is a strong-taste component of spices characteristic of Indian cuisine. It is obtained
from the turmeric rhizome (Curcumae longae rhizoma) and has been used for thousands of …

Curcumin, a hydrophobic polyphenol, is the principal constituent extracted from dried
rhizomes of Curcuma longa L.(turmeric). Curcumin is known as a strong anti-oxidant and …

Curcumin, a pigment from turmeric, is one of the very few promising natural products that
has been extensively investigated by researchers from both the biological and chemical …

Curcumin is a polyphenol found in turmeric (Curcuma longa), used as a spice, in food
coloring, and as a traditional herbal medicine. It has been shown that curcumin has health …

Curcumin (diferuloylmethane) is a yellow pigment present in the spice turmeric (Curcuma
longa) that has been associated with antioxidant, anti-inflammatory, anticancer, antiviral …

Biopolymer core–shell nanoparticles were fabricated using a hydrophobic protein (zein) as
the core and a hydrophilic polysaccharide (pectin) as the shell. Particles were prepared by …

Curcumin, an orange-yellow polyphenolic and hydrophobic phytochemical component of
turmeric herb (Curcuma longa Linn.), has been recognized as a powerful immunomodulator …

Curcumin (Cur) is a natural pigment with excellent biological activity. The poor stability and
insolubility of Cur in water severely limit its application. Therefore, to overcome these …

Objective: Curcumin is extracted from Curcuma longa and regulates the intracellular signal
pathways which control the growth of cancerous cell, inflammation, invasion and apoptosis …