Albumin is a water-soluble protein that has attracted attention due to its characteristics,
including biocompatibility, biodegradability, non-immunogenicity, long half-life, minimal …

Simple Summary Capture fisheries are reaching their limit, so the increasing demand for fish
protein can only be met through aquaculture. One attractive sector within this industry is the …

Proteinograms, a semiquantitative analytical method that separates proteins into multiple
bands, have not been explored in teleosts for diagnostic or prognostic purposes. This study …

Fats provide a concentrated source of energy for multicellular organisms. The efficient
transport of fats through aqueous biological environments raises issues concerning effective …

Members of the Albumin/α-Fetoprotein/Afamin/Group specific component (Alb/Afp/Afm/Gc)
multi-gene family perform physiological functions essential for body homeostasis and are …

Data are presented about the presence of serum albumins in fish of different classes and
orders inhabiting different ecological conditions, about structure of typical albumins and …

Post-translational protein deimination is mediated by peptidylarginine deiminases (PADs),
which are calcium dependent enzymes conserved throughout phylogeny with physiological …

There are conflicting reports over whether albumin is present in the Chondrichthyes. In
addition, it is unknown whether given their low levels of extrahepatic β-oxidation, there is …

Various principles of organization of the blood plasma proteome are considered using the
example of teleost fishes, whose lower members have albumin, while the higher members …

In plasma, thyroid hormone (TH) is bound to several TH distributor proteins (THDPs),
constituting a TH delivery/distribution network. Extensive studies of THDPs from tetrapods …