[HTML][HTML] Food Preservation in the Industrial Revolution Epoch: Innovative High Pressure Processing (HPP, HPT) for the 21st-Century Sustainable Society

AA Sojecka, A Drozd-Rzoska, SJ Rzoska - Foods, 2024 - pmc.ncbi.nlm.nih.gov
The paper presents the 'progressive review'for high pressure preservation/processing
(HPP)(cold pasteurization) of foods and the next-generation high-pressure and high …

Barocaloric properties of reduced graphene oxide-shape memory polymer nanocomposites

N Weerasekera, K Sudan, KPK Ajjarapu… - Journal of Materials …, 2025 - Springer
Solid-state refrigeration based on the barocaloric effect—temperature/entropy change
resulting from applied hydrostatic pressure—offers a promising alternative to vapor …

Understanding variations of thermal hysteresis in barocaloric plastic crystal neopentyl glycol using correlative microscopy and calorimetry

F Rendell-Bhatti, D Boldrin, M Dilshad… - Journal of Physics …, 2024 - iopscience.iop.org
Plastic crystals (PCs) exhibit solid–solid order-disorder first-order phase transitions that are
accompanied by large correlated thermal and volume changes. These characteristics make …

Intelligent design of cold storage room system based on low temperature process

J Yang - Applied Mathematics and Nonlinear Sciences - sciendo.com
In this study, we address the intelligent design requirements of a cold storage system by
develo** a monitoring module for operational oversight, setting up the requisite hardware …