Pearl millet [Pennisetum glaucum (L.) R. Br.] is the sixth most important cereal crop after rice,
wheat, maize, barley and sorghum. It is widely grown on 30 million ha in the arid and semi …

Climate change poses daunting challenges to agricultural production and food security.
Rising temperatures, shifting weather patterns, and more frequent extreme events have …

Nutrient deficiency has resulted in impaired growth and development of the population
globally. Microgreens are considered immature greens (required light for photosynthesis …

Pearl millet (Pennisetum glaucum R. Br.) is an important staple and nutritious food crop in
the semiarid and arid ecologies of South Asia (SA) and Sub-Saharan Africa (SSA). In view of …

Micronutrient malnutrition is an important issue in the develo** countries especially in
Asia and Africa where millions of school-going children and pregnant women are affected …

Pearl millet is a climate-resilient, drought-tolerant crop capable of growing in marginal
environments of arid and semi-arid regions globally. Pearl millet is a staple food for more …

Micronutrient deficiency, also known as “hidden hunger,” is an increasingly serious global
challenge to humankind. Among the mineral elements, Fe (Iron) and Zn (Zinc) have earned …

Pearl millet is an important food crop in the arid and semi-arid tropical regions of Africa and
Asia. Iron and zinc deficiencies are widespread and serious public health problems …

Biofortification breeding for three important micronutrients for human health, namely, iron
(Fe), zinc (Zn), and provitamin A (PVA), has gained momentum in recent years. HarvestPlus …

Pearl millet [Pennisetum glaucum (L.) R. Br.] is a C4 crop cultivated for its grain and stover in
crop-livestock-based rain-fed farming systems of tropics and subtropics in the Indian …