Comparative study of the chemical compositions and antioxidant activities of fresh juices from Romanian Cucurbitaceae varieties
Cucurbitaceae is a family of health-promoting plants due to their compounds with beneficial
effects. The aim of this study was to analyze, for the first time, the chemical composition, the …
effects. The aim of this study was to analyze, for the first time, the chemical composition, the …
Genetic and pre-and postharvest factors influencing the content of antioxidants in cucurbit crops
C Martínez, JL Valenzuela, M Jamilena - Antioxidants, 2021 - mdpi.com
Cucurbitaceae is one of the most economically important plant families, and includes some
worldwide cultivated species like cucumber, melons, and squashes, and some regionally …
worldwide cultivated species like cucumber, melons, and squashes, and some regionally …
Electrospun pectin-polyhydroxybutyrate nanofibers for retinal tissue engineering
Natural polysaccharide pectin has for the first time been grafted with polyhydroxybutyrate
(PHB) via ring-opening polymerization of β-butyrolactone. This copolymer, pectin …
(PHB) via ring-opening polymerization of β-butyrolactone. This copolymer, pectin …
[PDF][PDF] Phenolic Profile and Biological Properties of Momordica charantia'
Z Khalid, SM Hassan, SS Mughal… - Chemical and …, 2021 - researchgate.net
M. charantia is an important medicinal plant belongs to family cucurbitaceae. It originates
from India, Malasiya and is widely spread all over tropical, subtropical and warm temperate …
from India, Malasiya and is widely spread all over tropical, subtropical and warm temperate …
Effect of drying techniques and treatment with blanching on the physicochemical analysis of bitter-gourd and capsicum
Solar drying increases the quality and shelf life of the food product. In this study, three drying
methods (solar, hot air, and sun drying) were used to evaluate the physicochemical …
methods (solar, hot air, and sun drying) were used to evaluate the physicochemical …
[PDF][PDF] Drying kinetics and quality aspects of bitter gourd (Momordica charantia) dried in a novel cabinet dryer
An attempt was taken to investigate the effect of drying air temperature and slice thickness
on the drying kinetics and quality of bitter gourd (Momordica charantia) dried in a novel …
on the drying kinetics and quality of bitter gourd (Momordica charantia) dried in a novel …
Effects of ethyl oleate and microwave blanching on drying kinetics of bitter gourd
In the present study effects of pre-treatments such as blanching with hot water and
microwave, ethyl oleate dip**, and combinations of these treatments on drying …
microwave, ethyl oleate dip**, and combinations of these treatments on drying …
[PDF][PDF] Quantification of Total Phenolic compounds in Papaya fruit peel.
Phenolics are widely distributed in many plants and are known to play a major role in the
plant and animal kingdom. Phenolics exhibit strong antioxidant properties and have been …
plant and animal kingdom. Phenolics exhibit strong antioxidant properties and have been …
Production of soft sugar-coated Chrysalidocarpus lutescens fruit with low sugar content
LTK Loan, NV Tai - Acta Scientiarum Polonorum Technologia …, 2024 - food.actapol.net
Background. Chrysalidocarpus lutescens fruit is considered high in antioxidant compounds.
However, its use in food products is limited due to its bitterness. One of the ideal products …
However, its use in food products is limited due to its bitterness. One of the ideal products …
Genetic resources and genetic diversity in bitter gourd
The genus Momordica comprises important group of vegetables including bitter gourd which
is a widely cultivated species in different parts of the world. Most of the species under this …
is a widely cultivated species in different parts of the world. Most of the species under this …