Microbially driven anaerobic digestion (AD) processes are of immense interest due to their
role in the biovalorization of biowastes into renewable energy resources. The function …

About 1.6 billion tons of food are wasted worldwide annually, calling for advanced methods
to recycle food waste into energy and materials. Anaerobic digestion of kitchen waste allows …

Although various pretreatments have been applied to promote the anaerobic digestion of
waste active sludge (WAS), the mechanisms regarding the impact of pretreatment on …

Anaerobic digestion (AD) operating under organic overload stress usually increases the
potential for process instability, leading to significant economic and ecological …

Abstract Anaerobic co-digestion (AcoD), which offers advantages such as C/N balance and
high product value, has been recognized as a promising technology for treating food waste …

Several problems associated with the presence of lipids in wastewater treatment plants are
usually overcome by removing them ahead of the biological treatment. However, because of …

Nowadays, anaerobic digestion (AD) is being increasingly encouraged to increase the
production of biogas and thus of biomethane. Due to the high diversity among feedstocks …

Resource recovery and prevention of environmental pollution are key goals for sustainable
development. It is widely reported that agro-industrial activities are responsible for the …

Methanogenic treatment can effectively manage wastewater in the dairy industry. However,
its treatment efficiency and stability are problematic due to the feature of wastewater. This …

Adopting waste-to-wealth strategies and circular economy models can help reduce biowaste
and add value. For instance, poultry farming is an essential source of protein, and chicken …