Plant disease outbreaks pose significant risks to global food security and environmental
sustainability worldwide, and result in the loss of primary productivity and biodiversity that …

Arbuscular mycorrhizal fungi (AMF) form symbiotic relationships with the roots of nearly all
land-dwelling plants, increasing growth and productivity, especially during abiotic stress …

The concept of one health highlights that human health is not isolated but connected to the
health of animals, plants and environments. In this Review, we demonstrate that soils are a …

Conventional farming practices can lead to soil degradation and a decline in productivity.
Regenerative agriculture (RA) is purported by advocates as a solution to these issues that …

Alternative solutions to mineral fertilizers and pesticides that reduce the environmental
impact of agriculture are urgently needed. Arbuscular mycorrhizal fungi (AMF) can enhance …

Increasing the number of environmental stressors could decrease ecosystem functioning in
soils. Yet this relationship has not been globally assessed outside laboratory experiments …

Mycorrhizal symbioses between plants and fungi are vital for the soil structure, nutrient
cycling, plant diversity, and ecosystem sustainability. More than 250 000 plant species are …

The complexity of environmental conditions encountered by plants in the field, or in nature,
is gradually increasing due to anthropogenic activities that promote global warming, climate …

Soil fungi are a key constituent of global biodiversity and play a pivotal role in
agroecosystems. How arable farming affects soil fungal biogeography and whether it has a …

Pesticides are widely applied in agriculture to combat disease, pests, and weeds, leading to
long-lasting contamination of agricultural soils with pesticide residues. While classical risk …