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Objective The cognitive–behavioral theory of eating disorders (EDs) proposes that shape
and weight overvaluation are the core ED psychopathology. Core symptoms can be …

BackgroundDSM-5 differentiates avoidant/restrictive food intake disorder (ARFID) from other
eating disorders (EDs) by a lack of overvaluation of body weight/shape driving restrictive …

Objective The majority of individuals with anorexia nervosa (AN) have a fat‐phobic (FP‐AN)
presentation in which they explicitly endorse fear of weight gain, but a minority present as …

The role of positive emotion in anorexia nervosa (AN) has been underappreciated in both
theory and treatment. Yet, people with AN demonstrate high motivation for and sustained …

Abstract An organic chemical compound, 4′-(bromomethyl)-[1, 1′-biphenyl]-2-carbonitrile,
was synthesized and characterized experimentally and computationally. The geometry of …

Background The concept of control has long been suggested as a central factor in eating
disorder (ED) aetiology. The concept is now so mainstream that it risks being used in a …

Background Fear of weight gain is a characteristic feature of anorexia nervosa (AN), and
reducing this fear is often a main target of treatment. However, research shows that 20% of …

Abstract O Transtorno Alimentar Restritivo/Evitativo (TARE) foi recentemente introduzido nos
estudos psiquiátricos para substituir a nomenclatura de Transtorno Alimentar da Infância e …

Body image is a multidimensional construct characterized by perceptions and assessments
of the individual about own physical appearance. Multiple Sclerosis is a neurological …